Air Fryer Recipes
Air Fryer Tortellini With Marinara Sauce
Crispy, golden tortellini with a bubbling cheesy center and a punchy marinara that will make you reach for one more, then another.
Air Fryer Chicken Cutlets
Crispy, juicy chicken cutlets with a Parmesan crust that bring deep-fried flavor while the air fryer keeps your summer kitchen cool with no heat from the oven.
Air Fryer Paprika Pumpkin
Smoky, garlicky pumpkin cubes with caramelized edges and a tender center, all snapped crisp in the air fryer.
Vegan and Gluten-Free Air Fryer Eggplant
Shatteringly crisp, smoky-spiced eggplant cutlets made in the air fryer with a savory, cheesy vibe from nutritional yeast and a dunkable pool of warm marinara.
Air Fryer Pumpkin Donut Holes
Warm, tender pumpkin donut holes with crackly cinnamon sugar and a buttery finish that make your kitchen smell like a cozy October weekend.
Leftover Air Fryer Mashed Potato Balls
Crispy-on-the-outside, creamy-on-the-inside potato bombs loaded with cheddar, Parmesan, and scallion swagger, made for dunking in punchy garlic aioli.
Vegan and Gluten-Free Air Fryer Fried Green Tomatoes
Crunchy, smoky, and tangy fried green tomatoes with a shattering gluten-free crust and a kiss of garlic, air-fried to golden perfection and made to dunk in vegan ranch.
Air Fryer Beet Chips
Shatter-crisp, ruby beet chips from the air fryer, kissed with olive oil, sea salt, and a whisper of garlic for a snack that actually satisfies.
Air Fryer Crispy Brussels Sprouts
Shatter-crisp, deeply caramelized Brussels sprouts with garlicky, bouillon-loaded savor and a tender center that keeps you reaching back for more.
Healthy Air Fryer Banana Chips
Thin, cinnamon-kissed banana chips turn shatter-crisp in the air fryer with a whisper of coconut and a clean hit of sea salt.
Air Fryer Taco Empanadas
Buttery-crisp air fryer empanadas packed with juicy taco beef and oozy cheddar meet salsa heat and a bronzed, shattery finish that snaps like a good attitude in my kitchen.
Air Fryer Mozzarella Sticks
Crisp, golden shells with a shattering crunch give way to gooey, stretchy mozzarella that begs to be dunked in warm garlicky marinara.