Roast Recipes
Stuffed Turkey Breast
Golden, juicy turkey breast rolled with garlicky spinach, tangy feta, and crisp, savory crumbs for a centerpiece that cuts like butter and tastes like a party.
Mushroom & Caramelized Onion Stuffed Beef Tenderloin
Buttery, deeply savory tenderloin rolled with jammy onions, garlicky thyme mushrooms, and melty Gruyere, finished with a glossy red wine beef jus.
Slow-Roasted Pork Shoulder
Slow-roasted pork shoulder soaked in garlicky apple-cider marinade with smoky paprika and rosemary, meltingly tender inside with a caramelized crust that means business.
Slow Cooker Beef Roast
Fall-apart chuck roast swimming in a smoky, herb-packed gravy with just enough balsamic and Worcestershire to make your taste buds sit up straight.
Crockpot French Onion Pot Roast
Luxuriously rich pot roast wrapped in jammy caramelized onions, red wine, and port for a silky, beefy gravy that smacks with real French onion energy.
Healthy Garlic-Herb Pork Tenderloin
Juicy, garlicky pork tenderloin with a bright lemon-herb vibe, smoky paprika crust, and a cider-Dijon pan sauce that begs for a second slice.
Herb Butter Roasted Turkey
Golden, crackly-skinned turkey slathered in garlicky herb butter with smoky paprika and lemon that perfumes the meat and drips into a pan of winey, apple-kissed drippings for the kind of gravy that makes people close their eyes.