Thanksgiving Appetizers
Caramelized Apple & Ricotta Crostini
Buttery caramelized apples over airy lemon-kissed ricotta on crisp, olive-oiled crostini, with warm cinnamon, maple gloss, and a sneaky crack of black pepper that keeps it from tasting like dessert.
Butternut Squash Empanadas
Flaky, buttery empanada shells wrapped around smoky-sweet butternut squash with a whisper of cinnamon and paprika that hits like a warm autumn hug.
Sweet Potato Bites With Honey and Feta
Golden-edged sweet potato rounds meet salty feta, warm honey, and fresh thyme for a sticky-savory bite that makes your palate purr.
Baked Brie in Phyllo Dough
Shatteringly crisp phyllo wrapped around molten brie with a glossy honey finish that hits salty, sweet, and buttery in one dramatic bite.
Leftover Air Fryer Mashed Potato Balls
Crispy-on-the-outside, creamy-on-the-inside potato bombs loaded with cheddar, Parmesan, and scallion swagger, made for dunking in punchy garlic aioli.
Vegan Butternut Squash Crostini With Maple-Balsamic Drizzle
Golden roasted butternut and creamy vegan ricotta ride on crisp crostini under a glossy maple-balsamic glaze that hits sweet, tangy, and savory in one bite.
Cheesy Roasted Garlic Bread
Thick, tender Pan Sobao slathered with roasted garlic butter and drowned in a molten trio of cheeses for a crisp-edged, pull-apart, ridiculously fragrant situation.
Baked Sweet Potato Rounds With Garlic Aioli
Caramelized sweet potato rounds with smoky edges and a zesty, garlicky aioli that begs for finger-dipping.
Sweet Potato Rounds With Whipped Cottage Cheese & Hot Honey
Golden-edged sweet potato rounds crowned with silky whipped cottage cheese and a tongue-tingling hot honey that hits sweet, smoky, and spicy in one bite.
Pumpkin Puff Pastry Pinwheels
Flaky, buttery spirals hug a silky pumpkin-spice filling with melty Gruyère that hits sweet, salty, and just a little sassy.
Vegan Roasted Vegetable Galette
A golden, crackly vegan galette packed with jammy onions and smoky-sweet roasted vegetables, fired up with Dijon and herbs for a savory bite that means business.
Baked Meatballs in Cranberry Sauce
Juicy beef-and-pork meatballs get lacquered in a glossy, sweet-tart cranberry-orange sauce with a Dijon snap that keeps you coming back for another bite.
Chicken & Apple Sausage Crescent Rolls
Flaky, golden crescent rolls stuffed with smoky-sweet chicken and apple sausage, buttery onions, Dijon, and thyme for a crisp, juicy bite that hits all the notes.
Leftover Mashed Potato & Turkey Pot Pie Muffins
Buttery biscuit cups loaded with savory turkey, creamy mashed potatoes, and cheesy veggie-gravy goodness that bake up crisp on the edges and molten in the middle.
Leftover Turkey, Mashed Potato & Gravy Bitterballen
Golden, shatter-crisp Dutch-style croquettes with a silky turkey-gravy center and just enough nutmeg and Dijon to make you close your eyes at first bite.