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Convert Frozen Mixed Vegetables Between Cups, Ounces, Pounds, Grams

Our conversion charts help you quickly convert common measurements and amounts for frozen mixed vegetables.

(Learn more about how we measure and collect these data.)

Baked chicken shepherd’s pie in a white square casserole dish, topped with golden, crispy shredded hash browns and a sprinkle of chopped parsley; a corner is scooped out to show creamy shredded chicken with peas and carrots inside.
Frozen mixed vegetables make this chicken shepherd’s pie extra easy, adding color, texture, and a hearty dose of comfort to the creamy filling. They’re the weeknight shortcut that helps this cozy bake come together fast. (Go to recipe →)

Frozen mixed vegetables

  • 1 cup = 5.68 oz of frozen mixed vegetables
  • 1 lb = 2.82 cups of frozen mixed vegetables
Frozen mixed vegetables: cups to oz (lb, g)
cups oz lb g
½ cup 2.84 oz 0.18 lb 80.5 g
⅔ cup 3.79 oz 0.24 lb 107 g
¾ cup 4.26 oz 0.27 lb 121 g
1 cup 5.68 oz 0.36 lb 161 g
1½ cups 8.52 oz 0.53 lb 242 g
2 cups 11.4 oz 0.71 lb 322 g
Frozen mixed vegetables: oz (lb, g) to cups
oz lb g cups
3 oz 0.19 lb 85 g 0.53 cup
4 oz 0.25 lb 113 g 0.7 cup
5 oz 0.31 lb 142 g 0.88 cup
6 oz 0.38 lb 170 g 1.06 cups
8 oz 0.5 lb 227 g 1.41 cups
10 oz 0.63 lb 283 g 1¾ cups
12 oz 0.75 lb 340 g 2.11 cups

Recipes with Frozen Mixed Vegetables