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Classic New York deli pastrami on rye with peppery bark and juicy slices, perfect for weekend projects and sandwich nights. Slow brining, smoking, and steaming give you that nostalgic deli flavor right in your own kitchen.
Slow cooked BBQ beef brisket that turns meltingly tender with a smoky-sweet crust and sticky, reduced sauce. Perfect for weekends, game days, or any time you want set-it-and-forget-it comfort food.
Tender, saucy slow cooker BBQ brisket gets piled high on soft brioche buns with melty sharp cheddar. Perfect for game day, easy entertaining, or a cozy weekend dinner with almost completely hands-off cooking.