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Close-up of oven-baked Indian cabbage on a white plate: shredded cabbage and julienned carrots with bits of onion, coated in yellow turmeric-spiced oil with scattered mustard and cumin seeds and lightly browned edges, set on a pale wooden surface.

Oven-Baked Indian Cabbage

This oven baked Indian cabbage is bright, cozy, and packed with warm spices and tender roasted veggies. It is a naturally vegan side that works for weeknight dinners, meal prep, or simple holiday spreads.

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