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Recipes with Rosemary

White slow cooker filled with French onion pot roast: a browned chuck roast nestled in rich beef broth with caramelized onion slices, topped with chopped parsley; a wooden spoon rests on the rim.

Crockpot French Onion Pot Roast

This crockpot French onion pot roast is rich, cozy, and full of deep caramelized onion flavor. Perfect for Sunday dinner or holidays, it practically cooks itself while your kitchen smells amazing.

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Overhead view of a slow cooker filled with creamy mushroom and potato soup, showing chunks of potato, sliced baby bella mushrooms, carrot rounds, and specks of herbs in a light beige broth.

Crockpot Mushroom and Potato Soup

Cozy, creamy mushroom and potato soup made right in your slow cooker for easy comfort food dinners. Perfect for chilly weeknights and relaxed weekends.

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White handled baking dish filled with glossy, chunky homemade cranberry citrus sauce on a gray napkin; scattered cranberries and a rosemary sprig nearby, with a bowl of fresh cranberries and a halved orange in the background.

Gluten-Free Cranberry Citrus Sauce

Bright, jammy cranberry citrus sauce with warm spices and maple sweetness. Perfect gluten-free make-ahead side for holidays or weeknight roast chicken dinners.

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Sliced garlic-herb pork tenderloin with a browned, glossy crust and chopped herbs, arranged on a white marble surface with pan juices; small bowl of golden olive oil on the side.

Healthy Garlic-Herb Pork Tenderloin

Tender garlic-herb pork tenderloin with bright lemon and apple notes, perfect for weeknights or casual entertaining. This lean roast stays juicy thanks to a quick marinade and a hot sear.

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Close-up of a whole herb-butter roasted turkey with deep golden, glossy skin and browned tips, resting on a white platter lined with fresh rosemary sprigs; a little pan juice pools around the bird on a light wooden table.

Herb Butter Roasted Turkey

Golden, crackly-skinned turkey slathered in garlicky herb butter with smoky paprika and lemon that perfumes the meat and drips into a pan of winey, apple-kissed drippings for the kind of gravy that makes people close their eyes.

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Overhead view of a roasted pork loin in a white baking dish, coated in a glossy honey-garlic glaze with caramelized, slightly charred spots; amber pan juices pool around the meat on a marble countertop.

Honey Glazed Pork Loin

This honey glazed pork loin is juicy, tender, and covered in a sticky sweet-savory crust. It is perfect for holidays, Sunday dinner, or any night you want an impressive main without much fuss.

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Overhead view of a white bowl filled with lemony herb chicken and potato soup—chunks of cooked chicken breast, halved baby potatoes, and wilted spinach in a clear golden broth speckled with herbs.

Lemon Herb Chicken Potato Soup (Slow-Cooked)

Bright, cozy lemon herb chicken potato soup that simmers low and slow for maximum comfort in every bowl. Perfect for easy weeknights, chilly days, or whenever you crave something light yet satisfying.

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Top-down view into a slow cooker with a browned chuck roast sitting in dark beef broth, surrounded by softened onion quarters and cooking juices.

Slow Cooker Beef Roast

Rich, fall-apart tender slow cooker beef roast with a silky gravy that tastes like it simmered all day. Perfect for cozy Sunday dinners, meal prep, or anytime you want big comfort with very little hands-on work.

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Herb-crusted slow-roasted pork shoulder on a white platter, partly sliced to show juicy meat, with golden pan juices pooling around the browned roast.

Slow-Roasted Pork Shoulder

Slow-roasted pork shoulder that comes out incredibly tender, deeply savory, and just a little bit sweet from apple cider. An easy overnight marinade and low oven heat make this perfect for weekends, holidays, or relaxed entertaining.

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Overhead view of a baked vegan shepherd’s pie in an oval white casserole dish, topped with golden butternut squash–potato mash with browned, crispy peaks and sprinkled with chopped parsley; the mushroom-lentil filling bubbles around the edges.

Vegan Mushroom & Lentil Shepherd’s Pie With Butternut Squash Mash

Cozy and hearty, this vegan mushroom and lentil shepherd's pie is pure comfort food in a lighter package. A creamy butternut squash and potato mash bakes on top for sweet, golden, crowd-pleasing flavor.

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