Advertisement

Recipes with Turmeric

Overhead view of a skillet of arroz con pollo: five browned, skin-on chicken thighs nestled in yellow, turmeric-tinted rice with red bell pepper and onion, sprinkled with chopped cilantro; a bunch of cilantro sits beside the pan.

Arroz Con Pollo (Spanish-Style Chicken and Rice)

Spanish-style arroz con pollo is cozy, golden chicken and rice made in one pan with deep, smoky flavor. Perfect for family dinners or casual entertaining, this version gives you juicy chicken and fluffy, flavorful rice every time.

View Recipe →

Overhead close-up of a bowl of creamy butternut squash and chickpea curry, with orange squash cubes and chickpeas in a golden coconut curry sauce, sprinkled with chopped cilantro and black pepper on a light marble surface.

Butternut Squash Chickpea Curry

This cozy butternut squash chickpea curry is creamy, comforting, and naturally vegan. It makes an easy one-pot weeknight dinner that tastes even better for lunch the next day.

View Recipe →

Overhead view of a deep skillet filled with Cajun-style chicken and rice: browned chicken drumsticks nestled in golden long-grain rice with diced carrots and scattered green onion, with a wooden spoon resting at the rim.

Cajun Chicken and Rice Skillet

This one pan Cajun chicken and rice is cozy, smoky, and full of Southern flavor. Tender drumsticks sink into fluffy, spice kissed rice for a complete weeknight dinner.

View Recipe →

Plate of four baked stuffed bell peppers—red, yellow, orange, and green—filled with shredded chicken and yellow rice, topped with chopped cilantro and crumbled Cotija cheese on a marble surface.

Chicken and Rice Stuffed Peppers

These chicken and rice stuffed peppers are hearty, colorful, and packed with warm, cozy flavors. Perfect for an easy family dinner.

View Recipe →

White bowl of coconut curry chicken and potato stew, with chunks of chicken thighs and Yukon Gold potatoes in a creamy golden curry broth, garnished with chopped cilantro on a light wood surface.

Coconut Curry Chicken and Potato Stew (Dairy-Free)

Creamy, cozy coconut curry chicken and potato stew that happens to be naturally dairy-free. It is perfect for chilly weeknights when you want something comforting, flavorful, and easy in one pot.

View Recipe →

Overhead view of a black bowl filled with chicken and sweet potato soup; shredded chicken, orange sweet potato cubes, carrot slices, and celery pieces sit in a light golden broth speckled with black pepper on a pale surface.

Crockpot Chicken and Sweet Potato Soup (Gluten-Free & Dairy-Free)

Cozy and nourishing, this crockpot chicken and sweet potato soup is perfect for busy weeknights and meal prep. Naturally gluten-free and dairy-free, it simmers into a brothy, lightly spiced bowl that feels comforting yet light.

View Recipe →

White bowl filled with crockpot chicken curry—chunks of tender chicken in a thick golden coconut-tomato sauce, sprinkled with chopped cilantro—on a gray marble surface with cilantro sprigs nearby.

Crockpot Chicken Curry

Cozy crockpot chicken curry with tender thighs simmered in a creamy, spiced coconut tomato sauce. Perfect for easy weeknights or laid-back weekend meal prep.

View Recipe →

Bowl of creamy golden lentil and spinach stew with visible red lentils, diced carrots, and wilted greens, topped with chopped herbs and black pepper; a spoon rests in the bowl with a toasted slice of bread on the rim.

Lentil and Spinach Stew

This cozy lentil and spinach stew is creamy from coconut milk and packed with warm spices. It makes an easy, comforting weeknight dinner that also reheats beautifully for lunches later in the week.

View Recipe →

Close-up of oven-baked Indian cabbage on a white plate: shredded cabbage and julienned carrots with bits of onion, coated in yellow turmeric-spiced oil with scattered mustard and cumin seeds and lightly browned edges, set on a pale wooden surface.

Oven-Baked Indian Cabbage

This oven baked Indian cabbage is bright, cozy, and packed with warm spices and tender roasted veggies. It is a naturally vegan side that works for weeknight dinners, meal prep, or simple holiday spreads.

View Recipe →

Close-up of sticky, crispy fried chicken thighs glazed in a glossy brown sauce and sprinkled with chopped green onions on a white platter, with a mound of turmeric-yellow rice dotted with green peas in a bowl behind.

Sticky Crispy Fried Chicken and Yellow Rice With Peas

Crispy fried chicken gets coated in a glossy honey garlic soy glaze for the ultimate sticky, finger-licking main dish. Serve it over golden yellow rice studded with sweet peas for a cozy, comforting dinner any night of the week.

View Recipe →

Grilled Thai chicken satay skewers with golden coconut-curry marinade and charred grill marks piled on a white plate, garnished with cilantro and lime wedges, with a bowl of sweet chili dipping sauce and lettuce in the background.

Thai Chicken Satay Skewers

These Thai chicken satay skewers are juicy, fragrant, and packed with coconut curry flavor in every bite. Perfect for grilling season, parties, or a fun weeknight dinner with minimal prep.

View Recipe →

Baked vegan chickpea pot pie in a white pie dish with a golden, crimped crust; a large slice is removed to reveal thick chickpea and vegetable filling with carrots, peas, and potatoes.

Vegan Chickpea Pot Pie

This cozy vegan chickpea pot pie is packed with tender veggies and a rich, herb scented gravy. It makes an easy, comfort food dinner that feels classic and satisfying without any dairy or meat.

View Recipe →

Close-up of a square slice of vegan sourdough breakfast casserole on a plate, showing golden toasted bread cubes set in a chickpea “egg” custard with mushrooms, red bell pepper, spinach, and green onion on top.

Vegan Sourdough Breakfast Casserole

This cozy vegan sourdough breakfast casserole is hearty, savory, and packed with colorful veggies. It is perfect for slow weekends, holiday brunch, or any time you want make-ahead comfort food.

View Recipe →