Recipes with Frozen Mixed Vegetables

Baked chicken shepherd’s pie in a white square casserole dish, topped with golden, crispy shredded hash browns and a sprinkle of chopped parsley; a corner is scooped out to show creamy shredded chicken with peas and carrots inside.

Chicken Shepherd’s Pie With Hash Browns 5 ★

55 min

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Close-up of baked turkey pot pie muffins on a white plate: golden biscuit cups filled with creamy mashed potatoes, shredded turkey, peas, carrots, and corn, with lightly browned tops; more muffins blurred in the background.

Leftover Mashed Potato & Turkey Pot Pie Muffins

35 min

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Overhead view of a baked breakfast casserole in a white oval baking dish, topped with melted cheddar browned in spots over a mashed-potato surface and sprinkled with chopped chives; a wooden spoon and beige linen napkin sit on the marble counter beside it.

Leftover Turkey, Mashed Potato & Gravy Breakfast Casserole 5 ★

55 min

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Cast-iron skillet filled with turkey and potato veggie hash, showing browned ground turkey, golden potato cubes, peas, corn, carrots, and broccoli mixed together.

Turkey and Potato Veggie Hash ($6 Dinner for a Family of 4)

45 min

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