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Recipes with Tamari

Close-up of broccoli and mushroom stir-fry on a white plate, with bright green broccoli florets, sliced brown mushrooms, and translucent onion strips coated in a glossy soy-based sauce pooling slightly at the bottom.

Broccoli and Mushroom Stir-Fry

This simple broccoli and mushroom stir-fry is loaded with garlicky, gingery flavor and tender veggies. It makes a fast, comforting dinner when you spoon it over fluffy white rice.

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Chicken and cabbage stir-fry in a white oval serving dish, with browned chicken pieces, wilted green cabbage, red bell pepper strips, and green onion in a glossy soy-based sauce on a light wooden table.

Chicken and Cabbage Stir-Fry

This chicken and cabbage stir-fry is a fast, colorful weeknight dinner with juicy chicken and tender-crisp veggies in a glossy sauce. It packs big takeout-style flavor with simple pantry ingredients and minimal cleanup.

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Overhead view of a white bowl filled with chicken fried rice, showing chunks of chicken, scrambled egg, peas, diced carrots, and green onion mixed through brown rice on a light marble surface.

Chicken Fried Rice

Cozy and satisfying, this chicken fried rice is packed with tender chicken and garlicky gluten free flavor. Perfect for using leftover brown rice on busy weeknights.

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Two butter lettuce wraps on a white plate, filled with glossy ground chicken, shredded carrots, and chopped herbs, and topped with sliced green onions on a marble surface.

Chicken Lettuce Wraps (High-Protein, Low-Calorie)

Light, fresh chicken lettuce wraps loaded with lean protein and crunchy veggies. Perfect for meal prep, weeknight dinners, or lighter entertaining.

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Close-up of a baked garlic chicken and vegetable sheet-pan style dish in a white baking dish, with browned chicken chunks, broccoli florets, sliced mushrooms, and red and yellow bell peppers coated in a glossy sauce.

Gluten-Free Garlic Chicken & Veggie Bake

This cozy gluten-free garlic chicken and veggie bake is full of color and big flavor. Everything roasts on one pan for an easy weeknight dinner with minimal cleanup.

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Glazed maple sriracha chicken drumsticks on a gray plate, sticky and caramelized with charred spots, sprinkled with sesame seeds and sliced green onions; a small bowl of creamy dipping sauce sits behind.

Gluten-Free Maple Sriracha Chicken Legs

These sticky-sweet and spicy gluten-free chicken legs make an easy weeknight dinner. They roast in the oven until caramelized, with a bold maple sriracha glaze.

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Four glass meal-prep containers on a wooden board, each filled with white jasmine rice beside a ground beef and broccoli stir-fry coated in a glossy brown sauce.

Ground Beef and Broccoli Stir-Fry With Rice

This ground beef and broccoli stir fry with rice is a cozy, weeknight friendly dinner that tastes like takeout. Savory tamari sauce, tender broccoli, and fluffy jasmine rice all come together in one simple, family pleasing bowl.

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Overhead view of a skillet filled with ground beef and broccoli stir-fry, with browned crumbled beef, bright green broccoli florets, and diced onions coated in a glossy dark sauce.

Healthy Ground Beef & Broccoli Stir-Fry

This healthy ground beef and broccoli stir-fry is fast, flavorful, and packed with protein and crisp-tender veggies. It makes an easy weeknight dinner that tastes like your favorite takeout, without the heavy grease or mystery ingredients.

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Maple-glazed salmon fillet on a white plate, glossy and caramelized, topped with lemon slices and chopped green onions, with roasted asparagus spears alongside and a little glaze pooled around the fish.

Healthy Maple-Glazed Salmon

This healthy maple-glazed salmon is sweet, savory, and perfectly caramelized with a light, crisp edge. It comes together fast for busy weeknights yet feels special enough for guests or at-home date nights.

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Overhead view of a skillet filled with shrimp stir-fry—pink seared shrimp tossed with sliced red and green bell peppers and onions in a glossy brown sauce, sprinkled with chopped green herbs.

Healthy Shrimp Stir-Fry

Healthy shrimp stir-fry loaded with colorful peppers and a bright tamari-lime sauce comes together in minutes. Perfect for busy weeknights when you want something light but satisfying.

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Overhead view of a black slow cooker insert filled with thick vegan chili—tomato-red broth with kidney and black beans, corn, and diced peppers—topped with scattered fresh cilantro on a white marble counter.

Hearty Crockpot Vegan Chili

This hearty crockpot vegan chili is loaded with beans, veggies, and smoky spice for cozy, hands-off dinners. Perfect for game day, meal prep, or any chilly night when you want big flavor with zero fuss.

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Sheet pan of roasted balsamic tofu cubes mixed with caramelized root vegetables—golden squash, orange sweet potato, and deep red beets—sprinkled with herbs; a small bowl of extra balsamic sauce sits beside the pan.

Vegan Balsamic Tofu With Root Vegetable Sheet Pan

This vegan balsamic tofu with root veggies is a cozy, colorful sheet pan dinner with deep roasted flavor. It is weeknight friendly, satisfying, and naturally gluten-free.

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Close-up of a bowl of vegan sticky mango tofu: golden tofu cubes and bright mango chunks coated in a glossy brown sauce, topped with sesame seeds and sliced green onions.

Vegan Sticky Mango Tofu

Crispy tofu bites are coated in a glossy, sticky mango sauce with bright ginger, garlic, and sesame flavors. Perfect for a quick weeknight dinner, it is completely vegan, gluten-free, and easy to pair with rice.

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